New Menu!
Daily specials available on a board in the pub!
Book your table now by calling us on:
01873 881 101
Serving times 12pm- 3pm then 5pm - 8:30pm Tuesday to Saturday & 12pm-3pm Sundays
Pre-booking is recommended, tables are limited to a total number of 6 people. All our staff and customers are expected to adhere to social distancing rules - hand washing stations are located throughout, tables are spaced out and available both outside and inside.
GF – Available Gluten Free DF – Available Dairy Free
All food is freshly prepared and cooked to order. Fish dishes may contain small bones. All weights stated are uncooked weights. If you require further information on ingredients which may cause allergy or intolerance, please speak to your server before you order your meal. If you do have a food allergy it will be helpful if you could inform staff so that we can ensure that the dish you select is not at risk of cross contamination by other foods during its preparation and service.
Limited standard menu for festive season - please see our Christmas menu for festive classics!
Starters
Soup of the Day with toasted bread (GF/DF) £4.95
Prawn Cocktail with homemade Marie Rose sauce, served with bread (GF/DF) £6.50
Duck and Orange Pate with homemade onion chutney, served with toasted bread (GF) £5.50
Garlic Mushrooms in a rich cream sauce, served with toasted bread (GF) £6.50
Main Courses
Chargrilled 8oz Sirloin Steak(GF) £17.95
Served with a choice of chips, fries or sauté potatoes and a choice of peppercorn, creamy garlic mushrooms, wholegrain mustard or creamy stilton sauce. Together with onion rings, grilled mushrooms and side salad.
Our Famous beer battered Fish and Chips, served with either garden peas or mushy peas and homemade tartare sauce (GF/DF) £13.95
BBQ Full Rack of Ribs, served with chips and onion rings (GF) £15.50
Homemade Pie of the Day, served with either chips or creamy mashed potato and vegetables £12.95
King Prawn Risotto, king prawns, spring green vegetables in creamy risotto rice £13.95
Slow Cooked Beef cooked with root vegetables, red wine & thyme, served with creamy mashed potato (GF/DF) £13.95
Foxhunters Chicken, roast chicken breast smothered in homemade BBQ sauce, topped with bacon and Welsh cheddar cheese, served with chips and peas (GF/DF) £13.95
Homemade Lasagne, served with garlic bread and a fresh side salad £11.95
Thai Green Curry, Succulent pieces of chicken cooked in a mild, green chilli and coconut sauce, served with jasmine rice (GF) £12.95
Thai Red Curry, Tender pieces of beef cooked in a mild to medium sauce made using red chillies and coconut milk served with jasmine rice (GF) £12.95
Extras
Chips £2.70 Fries £2.70 Saute Potatoes £2.70 Mash £2.20 Onion Rings £2.20 Vegetables £2.70 Salad £1.75 Bread & Butter £1.75 2 Poppadoms & Mango Chutney £3.00 Naan Bread £2.70
Burger Menu
All served with chips or fries and onion rings
Classic Cheeseburger - Two of our homemade beef patties, mature cheddar cheese £12.95
Foxhunter Stack – Homemade beef patty, mature cheddar cheese, two breaded chicken breasts, pulled pork and bacon (DF) £16.25
Hawaiian Stack – Two of our homemade beef patties, fresh grilled pineapple, Monterey Jack cheese, homemade pickled onion relish with BBQ sauce (DF) £12.95
Vegetarian & Vegan
Glamorgan Sausages (leeks, Caerphilly cheese & mature cheddar), served with mixed vegetables, creamy mashed potato and homemade vegetable gravy £13.50
Homemade Vegan Mixed Bean Chilli, served with rice and nachos (GF/DF) £11.95
Spring Green Risotto, spring green vegetables with soft, creamy risotto rice (DF) £11.95
Two Vegan Quarter Pound Burgers with homemade pickled onion relish, served with chips (GF/DF) £11.95
Main Courses
Chargrilled 10oz Ribeye Steak(GF)
£21.95
Chargrilled 8oz Sirloin Steak(GF)
£17.95
Served with a choice of chips, fries or sauté potatoes and a choice of Peppercorn, Creamy garlic mushrooms, wholegrain mustard or creamy stilton sauce. Together with onion rings, grilled mushrooms and side salad.
Our Famous beer battered Fish and Chips, served with either garden peas or mushy peas and homemade tartare sauce (GF/DF)
£13.95
Two Salmon & Dill Fishcakes, served with a beetroot and mixed leaf salad, coleslaw and homemade tartare sauce (GF)
£12.95
BBQ Full Rack of Ribs, served with chips, onion rings and corn on the cob (GF)
£15.50
Homemade Pie of the Day, served with either chips or creamy mashed potato and vegetables
£12.95
King Prawn Risotto, hearty spring green vegetables, creamy risotto rice with king prawns
£13.95
Slow Cooked Beef cooked with root vegetables, red wine & thyme, served with creamy mashed potato (GF/DF)
£12.50
Foxhunters Chicken, roast chicken breast smothered in homemade BBQ sauce, topped with bacon and Welsh cheddar cheese, served with chips and peas (GF/DF)
£13.95
Thai Green Curry, Succulent pieces of chicken cooked in a mild, green chilli and coconut sauce, served with jasmine rice (GF)
£12.95
Thai Red Curry, Tender pieces of beef cooked in a mild to medium sauce made using red chillies and coconut milk served with jasmine rice (GF)
£12.95
Extras
Chips £2.70 Fries £2.70 Saute Potatoes £2.70 Mash £2.20 Onion Rings £2.20 Vegetables £2.70 Salad £1.75 Bread & Butter £1.75 2 Poppadoms & Mango Chutney £3.00 Naan Bread £2.70
Starters
Soup of the Day with toasted bread (GF/DF)
£4.95
Prawn Cocktail with homemade Marie Rose sauce, served with bread (GF/DF)
£6.50
Duck and Orange Pate with homemade onion chutney, served with toasted bread (GF)
£5.50
Garlic Mushrooms in a rich cream sauce, served with toasted bread (GF)
£6.50
Spring Rolls served with side salad and sweet chilli sauce (DF)
£6.50
Sunday Lunch Menu
Starters
Prawn Cocktail with homemade Marie Rose sauce, served with bread (GF/DF) £6.50
Mushrooms in a rich garlic and cream sauce, served with toasted bread (GF) £6.50
Duck and Orange Pate with onion chutney, served with toasted bread (GF) £5.50
Soup of the Day with toasted bread (GF)
£4.95
Roast Selection all £14.50
Roast Topside of Beef with Yorkshire pudding (GF/DF)
Roast Chicken Breast with sausage meat and cranberry stuffing (GF/DF)
Roasted Pork (GF/DF)
Roasted Turkey Breast with sausage meat and cranberry stuffing (GF/DF)
Vegetarian Glamorgan Sausages
Vegan Sausages (DF)
(All served with roast potatoes, local seasonal vegetables and gravy)
Extra stuffing 75p
Extra Yorkshire pudding 75p
Beer battered Fish and Chips, garden peas and homemade tartare sauce (GF/DF)
£13.95
Burger Menu
The Classic Cheeseburger
Two of our homemade beef patties, mature cheddar cheese and onion rings
£21.95
The Southern-Fried Chicken Burger
Two lightly spiced and breaded chicken breasts with BBQ sauce on the side
£11.95
The Foxhunter Stack
Our homemade beef patty, mature cheddar cheese, two breaded chicken breasts, pulled pork, bacon and onion rings
£16.25
Hawaiian Stack Burger
Two of our homemade beef patties, fresh grilled pineapple, Monterey Jack cheese, homemade pickled onion relish with BBQ sauce on the side
£12.95
Lamb Stack Burger
Two of our homemade lamb Burgers, onion rings, mature cheddar cheese with mint yoghurt on the side
£14.50
The Mighty Kebaburger
Our homemade beef patty topped with doner kebab meat, sweet chilli sauce and onion rings
£11.95
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Fish & Chips
Available to eat in or take away
Desserts
Mango, lime and Coconut Cheesecake
Double Chocolate Brownie (GF/Veggi)
Rocky Road Sundae (GF/Veggi)
Mixed Summer Fruit Crumble
Salted Caramel Profiteroles
£6.00
Biscoff Cheesecake (Smaller Portion) - £3.00
Cheese Board - £7.00
3 scoops of ice cream - £4.50
Vanilla, Strawberry,
Salted Caramel, Chocolate
Vegetarian & Vegan Menu
Vegan Curry, in a mild green chilli and coconut sauce with cauliflower, green beans and peas, served with jasmine rice (GF/DF)
£13.95
Glamorgan Sausages (leeks, Caerphilly cheese & mature cheddar), served with mixed vegetables, creamy mashed potato and homemade vegetable gravy
£13.50
Vegan 3 Bean Chilli in a tomato, peppers and coriander sauce, served with rice and nachos (GF/DF)
£11.95
Spring Green Risotto, hearty spring green vegetables with soft, creamy risotto rice (DF)
£11.95
Two Vegan Quarter Pound Burgers with homemade pickled onion relish, served with chips (GF/DF)
£11.95
Two Spicy Mixed Vegetable Vegan Burgers with homemade pickled onion relish, served with chips (DF)
£11.95
Foals Menu
Breaded Chicken Goujons (DF) £6.50
Sausage £6.50
Breaded Fish Bites (DF) £6.50
Roast Chicken Breast (GF/DF) £6.50
Choice of pizza – cheese, chicken or pepperoni £6.50
Junior Hunters Chicken (GF/DF) £6.50
Chicken Burger (DF) £6.50
Cheeseburger (GF/DF) £7.75
All children’s meals are served with chips, mash or potato smiles and a side of baked beans, carrots, peas or sweetcorn. All children 10 and under can have a free fruit shoot and ice cream with a child’s meal
Foals Sunday Menu
All £7.00
Roast Topside Beef with Yorkshire Pudding(GF/DF)
Roast Chicken Breast with sausage meat stuffing(GF/DF)
Roasted Pork(GF/DF)
Roasted Turkey Breast with sausage meat stuffing(GF/DF)
All served with local seasonal vegetables and roast potatoes
OR
Breaded Chicken Goujons (GF/DF)
£6.50
Sausage
£6.50
Breaded Fish Bites (DF)
£6.50
served with chips or fries
and a side of baked beans, carrots, peas or sweetcorn